Sharing sweet memories
Valentine's Day is just around the corner. Every year on this special day, people plan special meals for that special person. Here, we’ll give you two sweet recipes you can cook in your new RJ Legend Mini Cast Iron Pot.
The mini cast iron pots are ideal for single serves for you and your loved one which is perfect for the recipes that we will provide because, after that full-course meal, there is always room for dessert!
The Mini pots measure up to 5.5 inches in height and hold about 8.5 ounces of food or liquid. The mini pots also come in a set of 2 or 3 so you can decide what suits you best!
Plenty of Rolls to Go Around
We have a cinnamon roll for two, starting with one of my favorites. This is not a mug cake or a substitute for cinnamon rolls. Real food prepared in a single serving amount. Which only takes about 25 minutes in total to prepare and cook.
This is ideal for when you want a perfectly portioned, quick, and easy dessert, especially during Valentine's.
What you will need to get started:
- 1/2 cup self-rising flour gluten-free, if needed
- 6 tablespoon Yogurt of choice * See notes
- 2 spritz of cooking spray can substitute for coconut oil or butter
- 4 tablespoon granulated sweetener of choice
- 4 teaspoon cinnamon
- 2 tablespoons powdered sugar
Preheat the oven to 350 degrees Fahrenheit. Let's get started, First, Step 1: Get the dough ready.
Prepare your dough first. Your self-rising flour and yogurt should be combined and thoroughly mixed in a large mixing dish. After it has been combined, shape a dough ball with your hands.
Step 2: Shape it by rolling it out.
On the dough, sift some flour. Then sprinkle some flour over a kitchen surface. Roll out the dough on it in a rectangle that is roughly 3 inches by 5 to 6 inches long (the longer it is, the more it will "scroll").
Step 3: Roll up after adding the cinnamon filling.
Cooking spray should be used on one side of the dough. After that, sprinkle your cinnamon and sweetener mixture on top.
Use the narrow end of the dough to carefully roll it up until you have one big cinnamon roll.
Bake and glaze in Step 4!
Place your cinnamon roll on in your mini cast iron pots. Use milk, butter, or water to brush the outside of it before putting your cinnamon roll in your pot. The cinnamon roll should be baked for 15 to 17 minutes, or until the outside is golden.
Valentine's Day Desserts to Impress Your Special Someone
Cinnamon Rolls in Mini Cast Iron Pots
1 can of cinnamon roll dough
1/4 cup of brown sugar
1/4 cup of white sugar
1/4 cup of softened butter
1/2 teaspoon of cinnamon
1/2 teaspoon of pure vanilla extract
Milk, butter, or water for brushing
Preheat oven to 350°F (175°C)
Mix together brown sugar, white sugar, softened butter, cinnamon, and vanilla extract.
Roll out cinnamon roll dough and spread the mixture onto it. Roll the dough back up and cut it into six even pieces.
Place each piece into a mini cast iron pot, brush with milk, butter, or water, and bake for 15-17 minutes or until golden.
Let the cinnamon rolls cool for five minutes before drizzling glaze on top.
I Can't Believe It's Not Raw Cookie DoughIngredients:
- 2 tablespoons of softened butter
- 2 tablespoons of packed brown sugar
- 2 tablespoons of granulated sugar
- 4 tablespoons of flour
- 2 tablespoons of milk or water
- 1/2 teaspoon of pure vanilla extract
- 4 tablespoons of chocolate chips
Mix together the softened butter and sugars in a mini cast iron pot using a whisk or hand mixer.
Add in the flour, milk or water, and vanilla extract, and continue mixing.
Stir in the chocolate chips.
Enjoy immediately or put it in the fridge or freezer to make it more firm.